Cloenda Institucional de la Jornada Cuina i Producte

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dc.contributor.author Aulet Serrallonga, Sílvia
dc.date.issued 2019-04-08
dc.identifier.uri http://hdl.handle.net/10256.1/5642
dc.description.abstract Cloenda institucional de la Jornada Cuina i Producte a càrrec de Silvia Aulet Serrallonga de la Càtedra de Gastronomia, Cultura i Turisme Calonge-Sant Antoni
dc.format.mimetype audio/mpeg
dc.format.mimetype video/mp4
dc.language.iso cat
dc.publisher Universitat de Girona. Campus Alimentació i Gastronomia
dc.relation.ispartofseries Tercer Congrés Català de la Cuina;
dc.rights Attribution-NonCommercial-ShareAlike 4.0 International
dc.rights.uri http://creativecommons.org/licenses/by-nc-sa/4.0/
dc.subject Cuina -- Catalunya -- Congressos
dc.subject Cooking -- Catalonia -- Congresses
dc.subject Productes agrícoles -- Catalunya -- Congressos
dc.subject Farm produce -- Catalonia -- Congresses
dc.subject Pagesos -- Catalunya -- Congressos
dc.subject Farmers -- Catalonia -- Congresses
dc.subject Cuiners -- Catalunya -- Congressos
dc.subject Cooks -- Catalonia -- Congresses
dc.title Cloenda Institucional de la Jornada Cuina i Producte
dc.type info:eu-repo/semantics/lecture


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