Efectes ambientals de la piscicultura en mar obert

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dc.contributor.author Bayle, Just
dc.date.issued 2010-09-18
dc.identifier.citation Bayle, J. (2010). Efectes ambientals de la piscicultura en mar obert. A 'ISSE 2010'. Girona: Universitat. [Consulta 28 setembre 2010]. Disponible a: http://hdl.handle.net/10256.1/1752
dc.identifier.uri http://hdl.handle.net/10256.1/1752
dc.description.abstract El Dr. Bayle, professor del Departament de Ciències de mar i biologia marina de la Universitat d'Alacant, presenta alguns resultats d'un estudi sobre els efectes ambientals de la piscicultura a mar obert. Bayle planteja el tema de l'aliment artificial que s'introdueix a les piscifactories marines
dc.format.mimetype video/H263
dc.format.mimetype audio/mpeg
dc.language.iso cat
dc.publisher Universitat de Girona. Institut de Medi Ambient
dc.relation.ispartofseries ISSE 2010
dc.rights Aquest document està subjecte a una llicència Creative Commons: Reconeixement - No comercial - Compartir igual (by-nc-sa)
dc.rights.uri http://creativecommons.org/licenses/by-nc-sa/3.0/es/deed.ca
dc.subject Biologia marina -- Congressos
dc.subject Marine biology -- Congresses
dc.subject Piscicultura -- Congressos
dc.subject Fish-culture -- Congresses
dc.title Efectes ambientals de la piscicultura en mar obert
dc.type info:eu-repo/semantics/lecture


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